Happy Friday, loves. How was your week? Have any fun weekend plans? I’m taking a quick trip down to LA this weekend to see a play, so I’m suuuper ready for this work week to be over. Can you believe it’s almost Valentine’s Day? Are you celebrating this year? Well, whether you plan on observing the day or not, I have a little Valentine’s Day gift for all the peanut butter lovers out there, Peanut Butter Swirl Brownies for Two!!!! (This recipe totally deserves the extra exclamation marks.) And when I say “brownies for two,” I don’t mean that this recipe makes two brownies. It will make 4 to 8 brownies. What I’m saying is that it makes just enough that two people could reasonably eat them over the course of a couple of days without making themselves sick. Or in one day. By yourself. I’m really not going to judge, because these brownies are the best, and I had to freeze the rest of this batch so I wouldn’t eat them all by myself. (Also, that didn’t really help because these brownies are great cold too…)
An-y-ways, the brownie base is my favorite fudgy brownie recipe. It’s simple, made in one bowl, and never ever fails me. Then you mix up a sweet peanut butter filling, swirl it into the brownie batter and bake. Twenty-ish minutes later, the peanut butter swirl brownies come out looking gorgeous and tasting even better. Like my Buckeye Brownie Cookies and Mini Chocolate Sheet Cake, you’re probably going to be glad this makes just a small batch of brownies, because they are so good that the built-in portion control is pretty handy. Plus, desserts for two are just undeniably cuter than desserts for a crowd. 🙂
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